GÅRD Brussels

GÅRD is a Scandinavian restaurant with its roots well planted in the classic Scandinavian kitchen. We start with the different ingredients of the four seasons and each of our locations have the freedom to adapt with local products.

Menu

In the Scandinavian kitchen, it’s about enjoying your time with friends and family. That is why we have created a menu that suits everyone. You will find rustic food with multiple flavors and a nice mix of meat, shellfish, fish dishes and desserts. Focus will be given to the seasons we are in and the menu will reflect spring, summer, autumn and winter.

GÅRD LUNCH TRAY

TODAY´S SOUP + SALAD + MAIN COURSE OF CHOICE + SOMTHING SWEET
The main course can be selected from any dish in our à la carte lunch menu. Enjoy!
24,00 EUR

DINNER MENU - STARTERS

CARPACCIO OF ST JACQUES SCALLOPS
with salad Niçoise and a celery jelly
19,00 EUR
CURED FILLET OF BEEF
accompanied by poached quail eggs, a pickled beet salad and crispy onion rings
17,00 EUR
TAGLIOLINI WITH SAUTÉED NORTH SEA FISH
sautéed with ginger, curcuma, dill and white wine (As lunch 12 EUR)
20,00 EUR
STUFFED ZUCCHINI
with rice, vegetables and tofu. Served with a humus sauce
14,00 EUR

SOUPS

NORWEGIAN SOUP
creamy Norwegian fish soup with root vegetables
10,00 EUR
SPINACH SOUP
with green vegetables
9,00 EUR
TODAY’S SOUP
8,00 EUR

VEGETARIAN

QUINOA SEEDS
accompanied by sautéed seasonal vegetables
16,00 EUR
VEGETABLE SPAGHETTI
with a coulis of herbs
16,00 EUR

FISH

CRISPY PERCHE
accompanied by sautéed seafood and a spinach cream
22,00 EUR
OVEN BAKED SEABASS
with creamy chanterelles and sautéed broccoli
24,00 EUR
TURBOT
served with a butter sauce with tomato and pommes Galdhøpiggen potatoes
28,00 EUR
GRAVAD LAX
served with a honey and mustard dressing, potato dices and smoked caviar
24,00 EUR
SALMON
with a mustard sauce, pickled cucumber and oven baked potatoes
23,00 EUR

MEAT

RAGOUT OF WILD BOAR
with sautéed mushrooms and beans with a mash of potatoes and horse radish
22,00 EUR
PHEASANT
served with glazed root vegetables, pumpkin puree and morel-black pepper sauce
27,00 EUR
BEEF ROULADE
stuffed with cheese, sautéed vegetables and parsley sauce with walnut
25,00 EUR
FILLET OF LAMB
with a pistachio crust, a potato papillote and a sauce with a twist of clementine’s
29,00 EUR
ENTRECOTE
accompanied by sautéed mushrooms, Belgian fries and béarnaise sauce
26,00 EUR

FLATBREADS

GÅRD
topped with chicken, bacon, marinated grilled zucchini, pickled red onion, mustard mayonnaise, semi-dried tomatoes and salad
17,00 EUR
BACALAO FISH
with sun dried tomatoes and olives
17,00 EUR
VEGETARIAN
with goat cheese, mushrooms and honey dressing.
17,00 EUR

GÅRD FAVORITES

SWEDISH MEATBALLS
with mashed potatoes, creamy sauce and lingonberries
18,00 EUR
GÅRD BURGER
with salad, tomatoes, Gard dressing, Old Bruges cheese, bacon and fries
19,00 EUR
GÅRD SALAD
your selection of chicken or prawns
16,00 EUR
VENISON STEW
stew of deer with root vegetables, potato mash and lingonberries
19,00 EUR

DESSERTS

CRÈME CARAMEL
with crust and crème Chantilly
10,00 EUR
COUPE DENMARK (DAME BLANCHE)
vanilla ice cream, hot chocolate sauce and whipped cream
8,00 EUR
SOFT CHOCOLATE CAKE
with speculoos ice cream and port sauce
8,00 EUR
A SELECTION OF ICE CREAM
8,00 EUR

Book a table

Welcome to GÅRD Brussels!

Feel free to contact us directly by phone or email to book a table for over 10 guests.

Telephone: +32 2 893 01 70
Email: brussels@gardtastescandinavian.com

 

Opening Hours

Breakfast
Monday – Friday  06:30 – 10:00
Saturday – Sunday 07:00 – 12:00

Lunch
Monday – Friday 12:00 – 14:00

Dinner
Monday – Sunday 18:00 – 23:00

Bar
Every Day 11:00 – 01:00

Sit down, enjoy – and dream a little.
Take a bite, a glass of wine – and dream a little.